This vegan chicken cucumber salad is infused with fresh ginger and garlic, and seasoned with an Asian-inspired dressing prepared with toasted sesame oil, soy sauce, and white vinegar. A bright, fresh, and protein-packed salad! ⭐️ Why You Should Try This Recipe 🥒 Ingredient Notes This flavorful chicken cucumber salad comes together in less than 25...

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This tender and juicy Chinese eggplant is cooked in an aromatic sauce infused with garlic, shallots, green onions, and soy sauce. It’s sweet, savory, and tastes fantastic on top of steamed white rice! ⭐️ Why You Should Try This Recipe 🇨🇳 What is Chinese Eggplant Chinese eggplant, also known as “Pingtung Long” is a variety...

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These tender Kung Pao white beans are served in a delicious Chinese-inspired sauce! It’s an impressive yet simple dish that packs the perfect balance of sweet, salty, spicy, and sour. Plus, it has an addicting crunch thanks to the addition of bell peppers, roasted peanuts, and Jalapeño peppers! ⭐️ Why You Should Try This Recipe...

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Chewy and tender noodles coated with homemade Lo Mein sauce and served with mushrooms and pak choi! This Chinese-inspired noodle dish comes together in 15 minutes and tastes just as good as takeout! ⭐️ Why You Should Try This Recipe 📘 What is Lo Mein Lo Mein is a Chinese dish that consists of stir-fried...

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Beef and Broccoli made vegan! This plant-based take on the classic Chinese-American dish is loaded with tender vegan “beef”, fresh broccoli, garlic, and ginger and comes with a rich stir-fry sauce. Super meaty, saucy, and just 1-pan required! 📘 What is Beef and Broccoli Beef and broccoli is a classic Chinese-American dish that consists of...

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This silky smooth black sesame soup is nutty and perfectly sweet! Prepared with just 6 ingredients, this Chinese-inspired dessert is surprisingly easy to make and vegan! Sweet soups were a discovery for me, and I can now say I got addicted! I tried countless black sesame soups in Vietnam, and one of them was far...

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