Comments on: Vegan Almond Milk Yogurt https://fullofplants.com/vegan-almond-milk-yogurt/?adt_ei={$email} Tasty Vegan Recipes Mon, 24 Apr 2023 15:02:07 +0000 hourly 1 By: Thomas https://fullofplants.com/vegan-almond-milk-yogurt/#comment-59005 Mon, 24 Apr 2023 15:02:07 +0000 https://fullofplants.com/?p=6938#comment-59005 In reply to Lex.

I’m afraid I do not have the microgram measurements. Regarding the cup, one cup equals 250 ml.

]]> By: Lex https://fullofplants.com/vegan-almond-milk-yogurt/#comment-58730 Sun, 16 Apr 2023 15:18:19 +0000 https://fullofplants.com/?p=6938#comment-58730 4 stars
Could you tell me the exact relative quantities of the ingredients, preferably in grammes? I have a scale that can weight micrograms (for the thickeners). Or at least tell me how much water a cup contains.

]]> By: Thomas https://fullofplants.com/vegan-almond-milk-yogurt/#comment-53610 Fri, 09 Dec 2022 02:04:55 +0000 https://fullofplants.com/?p=6938#comment-53610 In reply to marta.

Hi Marta,
Basically, any dairy-free yogurt will work as a starter. I personally usually use unsweetened soy-milk yogurt. I also tried using coconut yogurt once and it worked too!

]]> By: marta https://fullofplants.com/vegan-almond-milk-yogurt/#comment-53357 Fri, 02 Dec 2022 19:44:13 +0000 https://fullofplants.com/?p=6938#comment-53357 In reply to marta.

sorry, I posted in the wrong recipe ;( this question was for the vegan cheese slices. Will head over there thanks

]]> By: marta https://fullofplants.com/vegan-almond-milk-yogurt/#comment-53356 Fri, 02 Dec 2022 19:40:48 +0000 https://fullofplants.com/?p=6938#comment-53356 Hi Thomas! thanks for the recipe. I am going to give it a try this weekend 🙂 Is there any store-bought dairy-free yoghurt that you recommend? If not…did you use a nut based yoghurt or maybe a coconut yoghurt? Thanks in advance

]]> By: Idil https://fullofplants.com/vegan-almond-milk-yogurt/#comment-35313 Tue, 15 Feb 2022 16:13:29 +0000 https://fullofplants.com/?p=6938#comment-35313 In reply to Anita.

Hi Anita, I would like to make a xantham gum only version too. How many grams you used to get the good thick texture please?

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